Good sake or ‘Nihon Shu’ is a clean, low acidity and mostly vegan drink with no chemicals added […]
Author: Japan Centre
While visiting destinations in the research for our book, Japan – 100 Hidden Towns, we had the privilege […]
What is Sake? Nihon Shu, better known as sake, has been drunk for almost 2,000 years. Initially from […]
10 Japanese Super-Foods For a Healthy Diet With life expectancy in Japan topping the charts year after year […]
A convenience store is a world of sound. From the tinkle of the door chime to the […]
Celebrating Umi No Hi (Marine Day) in Japan The third Monday in July is known as Umi no […]
Celebrating Tanabata in Japan Summer is a time for festivities and fun in Japan and as Tanabata (Japan’s […]
With over 70% of the Japanese population eating rice once a day and Japan sitting in the top […]
Sake is one of Japan’s most famous exports and this delicious alcoholic drink made from fermented rice has […]
With four national holidays crammed into 7 days, Golden Week is a time of great celebration in Japan. […]