With December finally here and Christmas decorations up in full force, it’s only fitting that here at Japan […]
Author: Japan Centre
Most records date the first form of Oden (おでん) back to the Muromachi period (室町時代, 1336-1573) to which grilled tofu (焼き豆腐) would be served with […]
As autumn passes the baton to the winter months and temperatures inevitably drop, many of us find our […]
Japan Centre’s popular regional fairs are continuing into November, and next up we’re celebrating the magical prefecture of […]
Enjoying Sake Good Sake or Nihon Shu is wonderful, clean and delicious with no chemical added drink […]
Hokkaido is Japan’s northernmost island and is renowned for its delicious fish and seafood. Here at Japan Centre, […]
Join Japan Centre as we celebrate some of the finest cuisine in Japan with our 2018 Kyoto Fair. […]
If you’ve ever travelled by on Japan’s super speedy bullet trains then you may have noticed people taking […]
You’re probably familiar with miso from the side soups you’ve been served at Japanese and other asian restaurants, […]
With its mild climate, delicious local food, excellent transport links to Kyoto and Hiroshima and an abundance of […]
