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Month: Mar 2016

Celebrate Sakura Season The Right Way

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With the sun shining a little brighter for a little longer, the feeling that spring has arrived and […]

Japan Centre | Sasha Mar 31, 2016 Uncategorized

Welcome Spring With The Refreshing Taste of Sake!

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As the days become longer, and our smiles a little more relaxed – the time to let loose […]

Japan Centre | Sasha Mar 24, 2016 Sake, Stores

The Taste Of Ichiryu Udon In The Comfort Of Your Home

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Udon has been a Japanese staple since the 13th century and has in turn found appreciation overseas, especially […]

Japan Centre | Sasha Mar 17, 2016 Food, Recipes

What’s Brewing in Kyoto? By Natasha Cohen, Gekkeikan Masters Cooking Competition 2016 Winner

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Aikawa-san, master brewer at Gekkeikan Sake, made a quip about this brown ball of twigs hanging above the […]

Japan Centre | Sasha Mar 9, 2016 Sake, Travel
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