JAPANESE RICE WINE SAKE
Japanese Sake is a traditional alcoholic drink made from rice, water and koji mould that has been brewed in Japan for hundreds of years. Whether you drink it chilled, at room temperature or warm, sake is a delicious drink that you can enjoy all year round.
Most often enjoyed with sushi and sashimi, sake can also compliment many other delicious Japanese dishes. Check our guide to find out which sake will help make your Japanese cooking taste even better!