In November 2012 our lil bro Shoryu Ramen came into being and with recommendations from the Michelin guide and The Guardian’s Jay Rayner we at Japan Centre couldn’t be more proud. Now, they’re opening up a brand new swanky restaurant in Liverpool Street. Read on for the details. . .
There would be no Japan Centre or Shoryu without intrepid entrepreneur Tak Tokumine. Heralding from Fukuoka in southern Japan, he came to the UK in the 1970s for love, but his ambition and passion led him to establishing London’s premier Japanese food hall and more recently, the Michelin recommended and unstoppable Shoryu Ramen. We sat down with Tak over a cup of freshly ground matcha tea to find out more about the man behind Japan Centre.
Do you love Japanese culture? Have you been aching for the chance to watch Japanese performing arts groups, […]
Due to SHORYU kitchen expansion, we will be closing the Acton trade counter after 27th APR. We’d like […]
This Christmas is going to be a feast not only for the tastebuds, but the eyes, mind and wallet too! We’ve decked the halls and gone all out this year to make sure there’s something amazing going on at all times. So don’t miss out, check out our amazingly comprehensive round up of everything Christmas!